Manual of Oxandrolone for women - Therapy & Aesthetics

Talking about TRT has never been a simple task, especially due to fear, ignorance, prejudice and dogmatism that often permeate lay and academic environments. 

The main objective of this book is to promote solid knowledge and clinical confidence to professionals in prescribing TRT, helping many patients to restore their health, mitigating doubts and fears through high quality presented scientific information.

This book is a landmark, brief documentation of a major scientific review of the dangers of using off-the-shelf substances, seizure proceeds, and chemical analysis, which is now documented and accessible.

This book presents, in an interesting and compelling way, the good science behind the myths created regarding soy consumption and its potential negative influence on human health. In the systematic search of the scientific literature contained in this work, the direction of the effects of soy consumption on human health is quite clear, with clear metabolic benefits, promoting the prevention of various types of cancer, such as breast and gynecological, prostate and gastrointestinal.